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Hello! Welcome to our Blog page. With blogs about the network, SFYN places, SFYN events and much more...

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Mexico City - A bar dedicated to all things natural

Posted 3 years, 8 months ago in SFYN Weekends

In the heart of Mexico City, a bar dedicated to all things natural. Take a journey to Linneo Pub Botánico and sit back and relax in the intimate surroundings with a freshly mixed drink, crafted with all the love and craftsmanship of Mexican herbolary.  

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Big Plans for SFYN in 2015!

Posted 3 years, 8 months ago in SFYN Blogs

When we, Yvonne Faber and Francesco Scaglia, started working as coordinators for SFYN, back in 2013, we didn’t exactly know what to expect. We had just experienced Terra Madre 2012, the first one to have a proper SFYN presence, and were still drunk of the happiness, energy and participation that the youth delegates brought from all over the world. But what to do now with this newborn, mostly European, network?

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Exploring the Terra Madre International Market

Posted 4 years, 1 month ago in Terra Madre 2014

Food products, food cultures, food knowledge: this embodies the spirit of Terra Madre! Upon entering the International market, there is an overwhelming sense of community, country pride, and tremendous love of good, clean and fair food. When global Slow Food producers gather in one place, exploring their market is like eating your way around the world. Such an energizing space!

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Drink-in

Posted 4 years, 1 month ago in SFYN Blog Terra Madre 2014

After the SFYN conference it was time for the long-awaited Drink-in. Baaf Vonk, liquor wizard from the Netherlands, organized another drink-in after the success of last Terra Madre. Similar to the idea of an Eat-In people bring a drink with a story to share amongst each other. In this instance delegates were asked to bring a traditional drink from their countries to introduce the incredibly diverse SFYN crowd to the wonders of drink around the world.

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The Future of Food is Ours!

Posted 4 years, 1 month ago in Terra Madre 2014

The Sunday of Terra Madre all of the Slow Food Youth Network came together to attend our own conference, where in one and a half hour some key members showcased the growth and strength of our network. With a typical peptalk of Carlo Petrini in the middle, it was an inspiring session where the positive energy was so clear in the room that everybody attending walked out with a smile on their faces.

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